Ikan Sardin Masak Asam
Stok yg wajib ada didapur. Dikala lapar, capai 1 tin & masak. Terus gendang gendut tali kecapi. :)
Prep time 3 minute(s)
Cook time 10 minute(s)
Total time 13 minute(s)
Yield 1 serving(s)
Tips
Selain sedap dihidangkan bersama telur dadar, ikan masin (tamban, gelama, tenggiri dll) juga sedap dijadikan lauk bersama ikan sardin.
Category
Ingredients
| 1 tin sedang | sardin ayam brand |
| 1 labu | bawang besar dihiris |
| Keping | asam gelugor/keping |
| 1/2 tin sardin | air |
| 2sb | sos cili |
| 3 biji | cilipadi |
| Secukup rasa | garam |
Instructions
- 1
-
Panaskan minyak dalam kuali. Tumis bawang besar hingga layu.
- 2
-
Masukkan sardin berserta sosnya. Masukkan air, sos cili, cilipadi & asam gelugor. Biarkan mendidih.
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- 3
-
Perasakan dgn garam secukup rasa.
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- 4
-
Tutup api & sedia dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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