Tips
Category
Ingredients
| 1 cawan | mentega |
| 1 cawan | gula kisar |
| 2 biji | kuning telur |
| 2 cawan | tepung kastard |
| 1 cawan | tepung gandum |
| 1 cawan | tepung ubi |
| 1 sudu besar | tepung jagung (jika perlu) |
| 1 sudu teh | esen vanilla |
| Untuk hiasan | hirisan ceri merah |
Instructions
- 1
-
Putar gula dan mentega.Kemudian campurkan telur dan esen vanilla.
- 2
-
Ayak ketiga-tiga tepung.Campurkan sedikit demi sedikit bahan yang diputar.Uli sampai sebati.
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- 3
-
Tambah sedikit tepung jagung jika adunan masih lembik
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- 4
-
Lenser dulang pembakar dengan sedikit mentega.
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- 5
-
Masukkan doh dalam acuan semperit dan tekan doh ikut bentuk Bunga Dahlia.
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- 6
-
Panaskan oven dengan suhu 150 darjah celcius dalam 30 minit atau lebih hingga masak.
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Recooks
Try recook this recipe and share with the owner and us
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