Tips
Category
Ingredients
| 1 tangkai | daun kari |
| 500 gram | daging lembu |
| 2 sudu besar | serbuk kari daging |
| 1 sudu besar | kerisik |
| Secukupnya | minyak masak |
| Secukup rasa | garam |
| 1/2 labu | bawang besar - hiris |
| 1 sudu kecil | halia - kisar |
| 1 sudu besar | bawang putih - kisar |
| Secukupnya | air |
| 1/2 cawan | susu cair |
| 1 biji | ubi kentang - dipotong dadu |
Instructions
- 1
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Panaskan minyak,masukkan daun kari, bawang besar, halia kisar,dan bawang putih kisar. Kacau sebati dan sehingga naik bau.
- 2
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Masukkan daging dan sebatikan. Masukkan serbuk kari daging,kerisik dan sedikit air. Kacau rata dan biarkan sampai naik minyak.
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- 3
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Kemudian masukkan ubi kentang dan juga air. Biarkan ubi lembut dan daging lembu masak.
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- 4
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Akhir sekali, apabila kentang sudah lembut,daging sudah masak, masukkan garam dan susu cair.Kacau rata sehingga mendidih,tutup api.
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- 5
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Sedia dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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