Cucur Kucai
Cucur kucai sedap dimakan panas2 pada waktu petang, apatah lagi jika ada bancuhan kuah kacang, perhh, berulang2 juga makannya
Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 5 serving(s)
Tips
Gorengkan cucur ke dalam minyak yang betul2 panas, supaya kejadiannya cantik.
Category
Ingredients
| 500g | tepung gandum |
| 1 mangkuk | kucai |
| 1/2 mangkuk | taugeh |
| 1 cawan | udang kering kisar kasar |
| 3 biji | cili merah potong |
| 1 tbsp | baking powder |
| Secukup rasa | garam |
| Secukupnya | air tapis |
Instructions
- 1
-
Masukkan kesemua bahan ke dalam besen
- 2
-
Gaul sebati dan rehatkan d dalam peti sejuk selama 15 min
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- 3
-
Setelah itu gorengkan ke dalam minyak panas
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- 4
-
Sedia dihidangkan
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Recooks
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