100gram | mussles |
200gram | spaghetti |
Depends | curry leaves |
2-3pcs | garlic |
1pc | onion |
Cook the spaghetti first,toss and put a side
Chopped the garlic, cut the onion 'dadu' size
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Clean the mussels. Tumis the garlic and put the mussels togethet with curry leaves. Put into the onion.
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Stir and put the seasoning. Take the spaghetti and stir it.
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Done, serve it with chilli flakes and parmesan cheese.
Easy but yet delicious!
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