Prep time 20 minute(s)
Cook time 25 minute(s)
Total time 45 minute(s)
Yield 4 person(s)
Tips
sedap dimakan bersama nasi putih
Ingredients
| 1/2 kilo | ikan selar |
| 1 labu | bawang besar |
| 2 biji | bawang merah (hiris halus) |
| 2 biji | bawang putih (hiris) |
| Sedikit | halia (hiris ) |
| 2 biji | lada merah hiris |
| 4 biji | cili api |
| Sebiji | tomato dipotong baji |
| Secukup rasa | garam dan perasa |
| Secukupnya | jus asam jawa |
Instructions
- 1
-
Bersihkan ikan, basuh lumurkan dengan kunyit dan garam goreng hingga garing. Ketepikan
- 2
-
Panaskan minyak,tumis semua bahan dihiris,kecuali tomato dan cili api.
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- 3
-
Kacau hingga naik minyak,masukkan garam air asam, dan perasa,biar kuah agak pekat masukkan tomato,dan cili api.
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- 4
-
Perasakan. Matikan api dan masukkan ikan goreng tadi. Kacau rata.
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- 5
-
Sedia dihidang
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Recooks
Try recook this recipe and share with the owner and us
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