Prep time 15 minute(s)
Cook time 15 minute(s)
Total time 30 minute(s)
Yield 1 serving(s)
Tips
Add chilies if you like spicy.
Category
Ingredients
| 3 cups | water |
| 6 lumps | meat |
| 1 packet | thai soup paste (adabi) |
| 1 | potato (cut) |
| 1 | tomato (cut) |
| 1/2 | holland onion (cut) |
| As much as you like | soup leaves |
| As much as you like | salt |
Instructions
- 1
- 2
- 3
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Put all vegetables and stir well.
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- 4
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Add some salt.
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- 5
Recooks
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