Tips
Category
Ingredients
| 4 ekor | ikan tenggiri |
| 1 senduk | cili giling |
| 4 biji | bawang merah * |
| 2 biji | bawang putih * |
| 1/2 inci | halia * |
| 1/2 inci | belacan bakar * (optional) |
| 2 biji | bunga kantan |
| 2 tangkai | daun kesum |
| Secukupnya | 3 sekawan |
| 7 biji | bendi |
| 1 biji | tomato |
| 1 keping | asam keping |
| 1 cawan | asam jawa |
| Secukupnya | lada hitam |
| 2 batang | serai |
Instructions
- 1
-
Blender bahan bertanda *
- 2
-
Panaskan minyak dan letakkan 3 sekawan, serai yang telah diketuk, daun kesum, bunga kantan & cili giling goreng lama sedikit supaya kuah menjadi pekat
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- 3
-
Bila dan pekat dan cili menjadi sedikit kering masukkan bahan kisar tadi.
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- 4
-
Tunggu sehingga sebati dan masukkan sedikit gula dan lada hitam.
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- 5
-
Selepas itu masukkan air asam jawa dan buah tomato.
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- 6
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Masukkan ikan dan bendi dan tambahkan garam. Siapp
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Recooks
Try recook this recipe and share with the owner and us
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