Bayam Merah Masak Air
Jangan terkejut warna air bertukar merah. Memang macam tu sebab bayam adalah salah satu makanan penambah darah.
Prep time 3 minute(s)
Cook time 5 minute(s)
Total time 8 minute(s)
Yield 1 serving(s)
Tips
Boleh masukkan kiub ikan bilis sebagai penambah rasa hidangan.
Category
Ingredients
| 1 mangkuk kecil | bayam merah (dipotong) |
| 1/2 mangkuk kecil | air |
| 3 biji | bawang putih (dihiris) |
| Secukup rasa | garam |
Instructions
- 1
-
Bersih dan potongkan bayam merah.
- 2
-
Didihkan bayam dan bawang putih dengan air.
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- 3
-
Perasakan dengan sedikit garam.
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- 4
-
Siap!
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Recooks
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