Prep time 5 minute(s)
Cook time 15 minute(s)
Total time 20 minute(s)
Yield 2 serving(s)
Tips
Use red tomato
Category
Ingredients
| 2 cups | rice* |
| As decicated in the rice cooker | water* |
| 2 tbsp | olive oil* |
| To taste | salt* |
| As many as you like | cracker black pepper |
| 1 large / 2 medium | tomatoes |
Instructions
- 1
-
Remove 6 tbsp from the water.
- 2
-
Add all the ingredients * and mix well.
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- 3
-
Place the tomato on top of the rice.
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- 4
-
Cook like normal white rice.
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- 5
-
When done,mix well again.
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Recooks
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