Maggi Mi Goreng Daging Pedas

Menu simple dan cepat disediakan


Prep time 5 minute(s) Cook time 10 minute(s) Total time 15 minute(s) Yield 1 serving(s)

Tips

Sekiranya tidak menggunakan maggi mi,boleh juga menggunakan mi leefah

Ingredients

2 bungkus maggi mi kari
5 batang sayur sawi
2 biji bawang merah
1 biji bawang putih
Segenggam daging / ayam / sotong / udang
1 sudu besar cili giling

Instructions

1

Celurkan maggi mi selama 2 minit

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2

Toskan maggi mi

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3

Potong halus bawang merah dan bwg putih

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4

Tumiskan bwg merah dan bwg putih sehingga garing

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5

Masukkan cili giling, gaul sebati

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6

Masukkan telur dan daging, sentiasa di kacau di dalam kuali

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7

Masukkan maggi mi,gaul sebati dengan bahan2 di dalam kuali

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8

Masukkan perencah maggi,gaul lagi

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9

Sayur yg telah dipotong halus,di masukkan ke dlm kuaki, gaul bersama maggi mi

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10

Hidangkan bersama daun bwg, bwg goreng & cili potong

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