Bayam Goreng Seafood

Resepi ikut citarasa sendiri.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Kalau nk letak belacan pn boleh. Miszberry tak letak.

Ingredients

1 ikat bayam
6 ekor udang
3 ekor (potong) sotong
Secukup rasa garam
Bahan Tumbuk
3 biji bawang merah
3 ulas bawang putih
1 biji cili merah
1 sudu makan ikan bilis

Instructions

1

Tumis bahan yang ditumbuk sehingga naik bau.

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2

Masukkan sayur bayam, dan biarkan sehingga sayur layu.

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3

Masukkan udang dan Sotong diikuti dengan garam, kemudian Gaul rata.

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4

Biarkan sehingga udang dan sotong cukup masak.

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5

Dah siap masak , angkat dan hidangkan bersama nasi putih panas.

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Recooks

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