Mac N Cheesagna
mac & cheese versi lasagna. resepi simple dan ekspress! sesuai dibuat kalau tetamu datang mengejut!
Tips
Category
Ingredients
| Bahan 1 | |
| 400 gm | macaroni |
| 1 tin | sos cheese & herbs prego |
| 1 periuk | air |
| 2 sudu besar | garam |
| 4 sudu | minyak |
| Bahan 2 | |
| 5 keping | daging burger ramly (potong dadu) |
| 2 sudu | butter |
| 1 cawan | air rebusan macaroni |
| 5 tangkai | lada kering (potong & rendam sampai lembut) |
| 1 biji | bawang besar |
| 2 ulas | bawang putih |
| 3 biji | tomato |
| 3 sudu | sos tomato |
| 3 sudu | sos cili |
| 1 ketul | kiub ayam |
| Bahan 3 | |
| 5 keping | cheesedale |
Instructions
- 1
-
Rebus macaroni dengan air, garam & minyak sampai ala dante (tak terlalu masak). simpan 1 cawan air rebusan, tapiskan macaroni.
- 2
-
Masukkan macaroni dalam periuk semula, kacau dengan sos cheese & herbs prego sampai rata. ketepikan.
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- 1
-
Blend lada kering, bawang besar & bawang putih sampai lumat.
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- 2
-
Panaskan kuali, masukkan daging burger dadu, kacau sampai keluar minyak.
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- 3
-
Masukkan minyak dalam kuali, masukkan bahan blend dan kacau sampai semua garing. cincang halus tomato & masukkan dlm kuali. kacau rata.
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- 4
-
Tambah air rebusan macaroni, semua sos, kiub ayam & kacau sampai semua pekat. tutup api.
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- 1
-
Sediakan semua bahan. Mac n cheese + meat sauce + cheesedale + loyang digris butter. Panaskan oven 250C.
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- 2
-
Layer mac n cheese, then ratakan meat sauce, then patahkan cheesedale. Buat macam dlm gambar. Last sekali, mac n cheese & a lot of cheesedale
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- 3
-
Bakar 20-30 minit sampai cheese coklat. Done. Makan!
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Recooks
Try recook this recipe and share with the owner and us
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