Tips
Category
Ingredients
| 260 g | tepung roti |
| 3 g | yis segera |
| 1 biji | telur |
| 100 ml | susu |
| 5 g | garam |
| 20 g | gula |
| 30 g | mentega |
| 200 g | keju cheddar |
Instructions
- 1
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Campurkan tepung, yis, gula, garam, telur & susu. Uli rata.
- 2
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Masukkan mentega & uli lagi hingga doh menjadi elastik.
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- 3
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Doh dibahagi 3. Roll doh & gulung.
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- 4
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Masukkan doh ke dalam loaf pan.
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- 5
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Tutup loaf pan dengan tuala lembap atau cling wrap. Perap doh hingga naik sekali ganda.
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- 6
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Sapu doh dengan susu. Taburkan keju cheddar & gula jika suka.
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- 7
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Bakar pada suhu 170C selama 45-50 minit.
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Recooks
Try recook this recipe and share with the owner and us
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