Tips
Category
Ingredients
| 1 cawan | kacang hijau (rendam sekurang nya 3 jam) |
| 500 ml | santan |
| 1 ketul | gula melaka (gula nisan) |
| 2 sudu | gula putih |
| 4 ulas | durian |
| 2 helai | daun pandan (disimpul) |
| Secukup rasa | sedikit garam |
Instructions
- 1
-
Kacang hijau direndam (sekurang kurangnya 3 jam)
- 2
-
Toskan kacang hijau, masuk dalam periuk dan sangai sebentar
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan 1 liter air dan rebus kacang hijau sehingga masak jangan bagi air kering
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Masukkan santan, gula melaka, gula putih, durian dan daun pandan
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Masukkan sedikit garam masak sehingga mendidih
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Perlahankan api sehingga betul2 masak kacang hijau
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 7
-
Tutup api dan sedia untuk dihidangkan
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment