Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Kalau nak pedas boleh tambah cili padi semasa kisar bawang.
Category
Ingredients
| 1/2 bungkus | bihun |
| 5ulas | bawang merah |
| 5ulas | bawang putih |
| 1 sudu besar | ikan bilis |
| 1/2 cup | carrot |
| 1 batang | fish cake |
| 2batang | sosej |
| 30g | isi ayam |
| 2sudu kecil | serbuk black peper |
| Secukup rasa | garam |
Instructions
- 1
-
Kisar bawang merah, bawang putih dan ikan bilis, kemudian tumis sehingga naik bau.
- 2
-
Masukkan isi ayam, fish cake dan carrot. Gaul sehingga masak.
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- 3
-
Kemudian masukkan bihun, dan akhir sekali masukkan black pepper dan garam. Gaul rata sehingga masak.
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- 4
-
Siap!
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Recooks
Try recook this recipe and share with the owner and us
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