1 kg | lala |
1 btg | serai ketuk |
4 biji | cili merah tumbuk |
1 biji | telur |
1 biji | bawang besar tumbuk |
2 ulas | bawang putih tumbuk |
1/2 cawan | air |
1 biji | bawang holland hiris |
Secukup rasa | garam |
Secukup rasa | gula |
Basuh lala sehingga bersih dan ketepikan
Didalam kuali, panaskan minyak dan tumiskan bahan tumbuk
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Setelah pecah minyak, masukkan air dan serai ketuk
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Masukkan lala dan kacau seketika
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Masukkan pula bawang holland yang telah dihiris, perasakan dengan garam dan gula
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Pecahkan telur dan kacau sentiasa, sedia dihidangkan
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