Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
gunakan sambal kisar buatan sendiri lagi sedap.
Category
Ingredients
| 200g | udang |
| 50g | petai |
| 15tangkai | cili kering |
| 2 biji | bawang besar |
| 5 ulas | bawang putih |
| Secukup rasa | garam & gula |
Instructions
- 1
-
Kisar cili kering, bawang besar, bawang putih. panaskan minyak dan tumis bahan yang dikisar tadi sehingga naik bau.
- 2
-
Masukkan udang dan juga petai dan gaul sekata dan masak sehingga udang betul2 masak.
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- 3
-
Masukkan garam dan gula secukup rasa. Gaul sekata. Siap!
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Recooks
Try recook this recipe and share with the owner and us
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