8 biji | pisang sabah/pisang raja |
200g | tepung goreng adabi |
Secukupnya | air |
2 sudu besar | mentega cair |
Sedikit | garam |
Secukupnya | cheddar cheese, hiasan |
Pisang dibelah dua
Bancuh tepung goreng adabi dengan air dan mentega cair dengan kepekatan yang diingini
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Celup pisang dalam bancuhan tepung
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Goreng dalam minyak yang panas hingga keemasan
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Angkat dan toskan. Hidang dalam pinggan
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Parutkan cheddar cheese secukupnya
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