Taucu Ikan Keli
Resepi kegemaran atuk saya, sungguh sedap rasanya tambah pula apabila tergigit kcg soya masin apabila makan bersama nasi, kombinasi yang mantap
Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 4 serving(s)
Tips
Jika mahu lebih sedap, gunakan taucu bilal
Category
Ingredients
| 5 ekor | ikan keli |
| 1 senduk | taucu |
| 1 cawan | air asam jawa |
| Secukup rasa | gula |
| Secukup rasa | garam |
| 2 cawan | air |
| - | cili hijau |
| 1 biji | bawang besar hiris |
| 3 ulas | bawang putih hiris |
| 1 biji | bawang besar pelang |
Instructions
- 1
-
Tumiskan bawang hiris hingga kekuningan
- 2
-
Masukkan taucu, air asam jawa dan juga air, birkan mendidih
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- 3
-
Perasakan dengan garam dan gula, masukkan cili hijau dan juga bawang yang dipotong pelang
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- 4
-
Akhir sekali, masukkan ikan keli yang telah digoreng
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- 5
-
Sedia dihidangkan
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