Kerabu Ikan Bilis
Aku tak pernah makan, pastu aku mintak resipi dari Kawan kàt golok. Rasanya memang sedap!
Tips
Category
Ingredients
| 1 genggam | suhun |
| 10 tangkai | cili padi |
| 1 kuntum | bunga kantan |
| 1 biji | bawang kuning |
| 2 biji | bawang besar |
| 1 cawan | ikan bilis kecil |
| 2 batang | serai |
| 2 helai | daun ketumbar |
| 2 helai | daun sup |
| 2 helai | daun bawang |
| 1 1/2 cawan | air suam |
| 1/2 cawan | jus limau nipis |
| Secukupnya | gula dan garam |
Instructions
- 1
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Goreng ikan bilis hingga garing dan toskan.
- 2
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Rendam suhun ke dalam air sejuk hingga lembut, kemudian rendam selama 5minit salam air panas, dan toskan.
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- 3
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Hiriskan bawang, daun ketumbar, daun sup, daun bawang, bunga kantan, tomato, serai dan bawang kuning.
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- 4
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Masukkan suhun, jus limau nipis, air suam, gula dan garam. Sesuaikan rasa.
Taburkan ikan bilis dan boleh dihidang0 Comment(s)No comment yet. Be the first.
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Recooks
Try recook this recipe and share with the owner and us
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