Tips
Category
Ingredients
| 1 ekor | pari |
| 6 ulas | bawang merah |
| 3ulas | bawang putih |
| 2 sudu besar | cili boh |
| 2 sudu besar | rempah kari |
| 1 sudu kecil | kerisik |
| 200 ml | santan |
| 4 btg | daun kesum |
| 10 gm | asam jawa |
| 1/4 sudu | belacan |
| Secukup rasa | garam dan gula |
Instructions
- 1
- 2
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Bawang merah dan putih dikisar.
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- 3
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Tumiskan cili boh sehingga naik bau, kemudian masukkan bawang kisar dan rempah kari.
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- 4
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Kemudian masukkan daun kesum, tumis sehingga rempah garing.
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- 5
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Kemudian masukkan santan, kerisik, asam jawa dan belacan.
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- 6
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Kemudian masukkan ikan pari kedalam kuah tadi.
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- 7
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Perasakan dengan garam dan gula.
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Recooks
Try recook this recipe and share with the owner and us
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