Tips
Category
Ingredients
| - | |
| Bahan Wedges | |
| 6 biji | kentang di belah 4 atau 6 |
| 1 cawan | tepung gandum |
| 1 sudu kecil | garam |
| 1 sudu kecil | soda bikarbonat |
| Secukupnya | air |
| 1 sudu kecil | lada hitam kisar |
| Bahan Kuah Cheese | |
| 2 sudu besar | butter |
| 150ml | susu segar |
| 2 sudu besar | serbuk cili |
| 4 keping | cheedar cheese |
| 1 sudu kecil | lada hitam kisar |
| 1 sudu kecil | lada putih serbuk |
| 1 sudu kecil | pewarna kuning |
| 150ml | yogurt |
| 1 kiub | kiub ayam knorr |
Instructions
- 1
-
Sediakan bahan kentang- rebus separuh masak- tos dan ketepikan
- 2
-
Bancuh tepung, garam, lada hitam, soda bikarbonat dengan air sikit demi sedikit sehingga menjadi barter
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- 3
-
Celup kentang didalam tepung dan goreng keemasan
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- 4
-
Sediakan bahan kuah
panaskan butter dan masukkan susu segar-
tunggu hingga mendidih0 Comment(s)No comment yet. Be the first.
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- 5
-
Diikuti dengan semua bahan lain.
masak dengan api perlahan sehingga kuah pekat0 Comment(s)No comment yet. Be the first.
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- 6
-
Hidang bersama mayonis dan sos cili
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Recooks
Try recook this recipe and share with the owner and us
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