Segenggam | kacang buncis |
10 biji | fishball dihiris |
1 keping | fishcake dihiris |
Sejemput | ikan bilis |
1 sudu besar | kicap |
1 sudu besar | sos tiram |
2 ulas | bawang merah hiris nipis |
1 ulas | bawang putih hiris nipis |
Secukup rasa | garam & gula |
Panaskan minyak & tumis bawang merah & bawang putih. Masukkan ikan bilis.
Apabila garing masukkan sedikit air, kicap, sos tiram, garam & gula secukup rasa.
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Masukkan fishball & fishcake, kacau sebati.
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Masukkan kacang buncis & kacau hingga buncis bertukar warna kepada hijau terang.
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Tutup api & sedia dihidang.
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