1 biji sederhana | sayur petola, buang kulit bersihkan dan toskan |
1 ekor | sotong, potong cincin |
1 biji | cili merah, hiris |
1 ulas | bawang merah, hiris |
1 ulas | bawang putih, hiris |
Secukup rasa | garam |
Sedikit | sos tiram |
Secukupnya | air |
Tumis bawang merah, bawang putih dan cili merah hingga naik bau
Masukkan sos tiram dan sayur petola.
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Tuangkan air dan garam. Biarkan mendidih. Matikan api
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Sedia untuk dihidangkan
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