Simple Delicious Carbonara Sauce
Im craving for carbonara spagethi today!!!! But im very lazy to go out and get the prego carbonara sauce.so i choose to do my own homemade carbonara sauce with my minimal cooking skill i managed to make this carbonara with my own recipe.simple and yet very easy!it only took about 10-20minutes and you just can get all the things in your own kitchen. LETS MASAK!
Tips
#The warm water to be put is depending on the concentration you want.
#you may also add some more milk instead of too much warm water.
#you may put the mozarella cheese as the topping.
Category
Ingredients
| 200gram | spagethi |
| 1 shallot | chopped shallot |
| 1 garlic | chopped garlic |
| 2 spoon | butter |
| 100gram | chopped chicken |
| 2 | sliced sausages or beacon |
| 1 spoon | plain flour |
| 100ml | milk |
| 2-3 cups | warm water |
| 1 | chicken cube |
| 1 | egg yolk |
Instructions
- 1
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Boil the spagethi about 7-9 minutes
- 2
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In non stick pan put the butter and sauteing (tumis) the garlics and shallots until turn to yellowish then putnthe chicken and stir together
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- 3
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After the chicken cooked, put the plain flour and keep stiring till the mixture turn to brownish
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- 4
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Then put the milk&warm water and keep stiring the mixture.
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- 5
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When the mixture boiling you may put the
*beacon/sausages
*chicken cube
*egg yolk
*some pepper
*some oregano
And keep stiring till all the ingredients mixed up.0 Comment(s)No comment yet. Be the first.
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Recooks
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