Tips
Category
Ingredients
| 100 gm | dada ayam / kepingan ayam belanda |
| 1 biji | telur (pukul) |
| 30- 50 ml | susu segar |
| Secukup rasa | lada sulah, lada hitam dan garam |
| 50 gm | bayam (dihiris) |
| 1 sudu | parmesan cheese |
Instructions
- 1
-
Hiris kepingan ayam/kepingan ayam belanda. sediakan kuali non stick pan dan masak sehingga masak/separa garing .
- 2
-
Masukkan bayam hingga masak sedikit.
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- 3
-
Pukul telur dengan susu segar . Tambah lada sulah, lada hitam dan garam. Masukan ke dalam non stick pan.
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- 4
-
Biarkan garing sikit dan letak parmesan cheese. Angkat dan hidangkan bersama roti bakar.
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Recooks
Try recook this recipe and share with the owner and us
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