Chewy Cheese Ball
Resepi mudah buat Bebola cheese sendiri di rumah..kudapan yang sedap dimakan panas..
Tips
Ingredients
| 350g | ubi kentang |
| 250g | tepung gandum |
| 250g | cheddar cheese(potong dadu) |
| 1/2 sudu kecil | serbuk lada putih |
| - | sedikit garam |
| 1/2 sudu kecil | pati ayam |
| - | bread crumb (oren) |
| 3 biji | telur (pukul sikit) |
Instructions
- 1
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Rebus kentang dan toskan. Lenyek
- 2
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Masukkan serbuk lada putih, garam, dan pati ayam
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- 3
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Masuk tpung sedikit demi sedikit. Bila adunan tidak melekat di tangan, tak perlu tambah tepung
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- 4
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Ambil sedikit adunan, masukkan cheese di tengah dan tutup. Bulatkan kecil-kecil
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- 5
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Jika adunan melekat di tangan, sapukan sedikit tepung
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- 6
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Golekkan adunan dalam bread crumb, kemudian celup pada telur dan golekkan semula dalam bread crumb
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- 7
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Goreng dalam api perlahan sehingga keemasan
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Recooks
Try recook this recipe and share with the owner and us
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