Prep time 8 minute(s)
Cook time 4 minute(s)
Total time 12 minute(s)
Yield 1 serving(s)
Tips
Tambahkan gula untuk mengurangkan rasa pedas cili padi.
Category
Ingredients
| 2 sudu besar | kicap manis |
| 1 biji | cili padi |
| 2 biji | bawang putih |
| 1 hiris | belacan |
| 1/2 biji kecil | limau kasturi |
| Secukup rasa | gula |
Instructions
- 1
-
Tumbukkan bawang putih, cili padi dan belacan sehingga lumat.
- 2
-
Kemudian, masukkan perahan air limau kasturi dan kicap manis.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Akhir sekali, perasakan dengan sedikit gula.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Sedia untuk dihidang.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment