Sambal Kicap Hot

Sesuai dijadikan hidangan tambahan nasi, mee dan sebagainya.


Prep time 8 minute(s) Cook time 4 minute(s) Total time 12 minute(s) Yield 1 serving(s)

Tips

Tambahkan gula untuk mengurangkan rasa pedas cili padi.

Ingredients

2 sudu besar kicap manis
1 biji cili padi
2 biji bawang putih
1 hiris belacan
1/2 biji kecil limau kasturi
Secukup rasa gula

Instructions

1

Tumbukkan bawang putih, cili padi dan belacan sehingga lumat.

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2

Kemudian, masukkan perahan air limau kasturi dan kicap manis.

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3

Akhir sekali, perasakan dengan sedikit gula.

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4

Sedia untuk dihidang.

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