Spaghetti Kuah Putih
Resepi sos olah dari sos cheese makaroni bakar. Sangat sedap & tak muak.
Tips
Category
Ingredients
| 300 gram | spageti |
| 200 gram | daging cincang |
| 4 ulas | bawang putih |
| 1/2 biji | bawang holland |
| 50 gram | butter |
| 2 s/b | tepung gandum (diayak) |
| 1/2 tin | susu cair |
| 3 biji | cili padi |
| 1/2 batang | carrot |
| 3 keping | keju cheddar |
| Secukup rasa | garam |
Instructions
- 1
-
Rebus spageti bersama minyak hingga lembut. Tos & ketepikan.
- 2
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Masak daging cincang sampai keluar minyak.
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- 3
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Masukkan bawang putih yg telah dipotong dadu. Tumis sampai naik bau.
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- 4
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Masukkan butter. Kacau sampai butter cair. Masukkan tepung. Kacau sehingga tepung tidak berketul.
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- 5
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Masukkan susu cair, cili, carrot & 1/2 cawan air. Kacau sebati, biar sampai carrot empuk.
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- 6
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Masukkan keju. Kacau sampai keju cair, masukan bawang holland yg telah dipotong bulat.
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- 7
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Bila bawang dah layu, masukkan garam sesedap rasa. Tutup api.
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- 8
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Siap. Boleh dimakan dengan spageti.
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Recooks
Try recook this recipe and share with the owner and us
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