1 1/2 kg | daging |
5 biji | bawang merah |
5 ulas | bawang putih |
2 inci | halia |
1 bunjut | sup bunjut |
Bersihkan daging, rebus bersama kesemua bahan.
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Didihkan kesemua bahan sehingga daging empuk, barulah masukkan gula dan garam. Sedia dihidang bersama taburan bawang goreng dan daun bawang.
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