Kangkung Tumis Belacan By Izzah Hashim

resepi turun temurun.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

nak pekat, kisarkan bahan-bahan.

Ingredients

1 ikat kangkung
1 ulas bawang besar
3 ulas bawang putih
2 batang cili hidup
Secukup rasa balacan
Secukup rasa garam
2 sudu besar kicap manis

Instructions

1

Potong kangkung , asing batang dan daun.

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2

Kisarkan belacan, bawang besar, cili hidup, bawang putih

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3

Panaskan minyak ,2 sudu besar , tumiskan bahan yang siap dikisar

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4

Mendidih masukkan garam dan perencah secukup rasa serta kicap.

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5

Masukkan batang, tunggu sehingga lembut dan masukkan daun. tunggu sehingga masak dan siap untuk dihidangkan.

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