15 ekor | udang galah |
3 sdb | serbuk kari |
1 sdb | serbuk cili |
1 sdk | lada sulah |
1 sdk | garam |
1 sdb | kicap cair |
Gaul semua bahan bersama udang.
Perap selama 30 minit.
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Panaskan minyak.
Goreng udang sehingga masak.
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