20 gm | agar2 tali |
4 cawan | air |
2/3 cawan | gula |
1 tin | susu cair |
2 sudu besar | tepung kastart |
5 sudu besar | sunquick mangga |
Secukupnya | biskut marie coklat |
Masak agar2 dengan air hingga larut.
Masukkan gula masak hingga gula larut.
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Dalam bekas lain,Campur tepung kastard dengan susu cair,kacau sebati.
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Kemudian masukan dalam agar2,masukkan sunquick mangga kacau sebati.tutup api.
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Masukkan puding dalam acuan dan letak biskut marie atasnya.biarkan beku sekejap.
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Tuang lagi adunan puding dan letak biskut.
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Ulang step yang sama hingga habis.dan sejukkan.
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