Jeruk Daun Maman

resipi daripada mama sayang


Prep time 5 minute(s) Cook time 5 minute(s) Total time 10 minute(s) Yield 3 person(s)

Tips

gunakan daun maman segar

Ingredients

500 gram daun maman
1 cawan nasi
1 1/2 sudu makan garam
5 biji cili hijau
1 biji bawang merah
2 cawan air

Instructions

1

Bersihkan daun maman dengan air bersih

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2

Masukkan nasi,garam dan air kedalam mangkuk.gaulakn ke semua bahan.

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3

Tapiskan bahan tersebut,hanya ambil air sahaja.

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4

Keringkan daun maman dari air dan masukkan daun maman ke dalam air yang di tapis sebenttar tadi.

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5

Peramkan selama 2 hingga 3 hari.

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6

Selepas tamat tempoh peram,potong cili dan bawang merah ke dalam jeruk maman.sedia untuk di hidangkan.

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