Prep time 10 minute(s)
Cook time 15 minute(s)
Total time 25 minute(s)
Yield 1 serving(s)
Tips
Kalau tak nak letak serai pun boleh.tapi rasanya kurang sedap.
Ingredients
| 1 bungkus | tempeh |
| 1 biji | tomato sederhana besar * |
| 1 batang (amik yang putih sahaja) | serai dihiris halus * |
| 2 batang | cili merah * |
| 3 biji | bawang merah * |
| 1 ulas | bawang putih * |
| 1 tangkai (nak pedas lebihkan) | cili padi * |
| 1/2 inci | halia * |
| Secukup rasa | garam |
| Secukup rasa | gula |
| Secukupnya | air |
| 3 sudu besar | minyak |
| Hiasan | daun ketumbar dihiris |
Instructions
- 1
-
Panaskan minyak, potong tempe bentuk dadu dan gorengkan tempe sehingga kemerahan.
- 2
-
Kisar semua bahan bertanda * dan masukkan ke dalam tempe tadi.
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- 3
-
Kacau sebati,masukkan gula dan garam.
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- 4
-
Apabila telah mendidih dan hampir pekat, tutup api.Hiasankan dengan taburkan hirisan daun ketumbar.
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- 5
-
Sedia dihidang.
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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