Tips
Category
Ingredients
| 2 cawan | ubi kayu (parut) |
| 1½ cawan | santan |
| 8 sdb | gula |
| Secubit | garam |
| 1 sdb | tepung |
| Bahagian Atas | |
| 1 cawan | tepung jagung |
| 2 sdb | tepung hon kwee |
| 1 sdk | garam |
| 3½ cawan | santan |
Instructions
- 1
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Campur semua bahan bawah. Kukus 20 minit.
- 2
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Campur semua bhn atas. Masak sekejap atas api.
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- 3
-
Tuang adunan atas pada lapisan bawah tadi.
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- 4
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Kukus semula dlm 15 minit atau sehingga masak.
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- 5
-
Sejukkan dahulu barulah di potong.
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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