Prep time 10 minute(s)
Cook time 15 minute(s)
Total time 25 minute(s)
Yield 1 serving(s)
Tips
Nak pedas tambah serbuk cili.
Category
Ingredients
| 20 ekor | udang |
| 2 sdb | serbuk kari |
| 1 biji | telur |
| 3 sdb | tepung gandum |
| 1 sdb | sos tiram |
Instructions
- 1
-
Buang kepala dan ekor udang.
Basuh dan toskan.
- 2
-
Gaul semua bahan dan perap ½ jam.
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- 3
-
Panaskan minyak dan masukkan seekor demi seekor udang tadi.
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- 4
-
Balik² kan udang. Masak sehingga keperangan.
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- 5
-
Angkat dan toskan.
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Recooks
Try recook this recipe and share with the owner and us
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