Crust | |
1 cup (250g) | digestive biscuit crumbs |
1/2 cup (125g) | butter, melted |
Cream Cheese Filling | |
3/4 cup (185g) | cream cheese, softened |
1/2 cup (170ml) | whipping cream |
1/3 cup (67g) | granulated sugar |
Topping | |
2 medium sized | ripe mangoes |
2 | ripe kiwis |
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