Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
The best menu for kids appettite
Category
Ingredients
| Bahan Utama | |
| 1/2 ekor | ayam (potong 6) |
| Bahan - Bahan Tumis * | |
| 3 ulas | bawang putih (dihiris) |
| 5 ulas | bawang merah (dihiris) |
| 4 cm | halia (dihiris) |
| 5 cm | lengkuas (diketuk) |
| 3 batang | serai (diketuk) |
| 5 tangkai | cili padi (ikut kepedasan) |
| 1 tsp | jintan putih |
| 1 tsp | jintan manis |
| 3 kuntum | bunga lawang |
| 2 batang | kayu manis |
| 3 | cengkih |
| Bahan - Bahan Lain | |
| 1tbsp | sos ikan |
| 1 tbsp | minyak |
| 4 cawan | air |
| Hiasan | |
| 1 pokok | daun ketumbar dihiris |
Instructions
- 1
-
Panaskan minyak dan tumiskan bahan-bahan *
- 2
-
Masukkan bahan utama (ayam) dan teruskan menumis
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- 3
-
Masukkan air dan masak hingga mendidih
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- 4
-
Masukkan lobak, kubis bunga, celery, sos ikan, garam dan gula. perasakan.
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- 5
-
Renehkan seketika. Tutup api. Taburkan hirisan daun ketumbar. Siap dihidang
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Recooks
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