Pucuk Ubi Masak Lemak Cili Api

Masakan kampung yang sangat menyelerakan.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Kuah hendaklah sentiasa di kacau supaya tidak pecah minyak.

Ingredients

1 ikat pucuk ubi
3 cawan santan
Sedikit ikan bilis
10 biji cili api
1 sdk garam
1 sdk serbuk kunyit

Instructions

1

Tumbuk lumat cili api,serbuk kunyit dan ikan bilis.

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2

Masukkan bahan tumbuk tadi bersama santan.

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3

Masak di atas api yg sederhana besar. Masuk pucuk ubi dan kacau sentiasa.

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4

Apabila kuah sudah mendidih perasakan dengan garam.

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5

Masak sehingga pucuk ubi lembut dan kuah memekat.

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