Prep time 10 minute(s)
Cook time 30 minute(s)
Total time 40 minute(s)
Yield 1 serving(s)
Tips
kalau tidak suka lembik sangat utk bahagian atas, kurangkan santan dlm 1½ ke 2 cawan.
Category
Ingredients
| 1 cwn | pulut (di rendam) |
| 1 cwn | santan |
| Sedikit | garam |
| Bahagian Atas | |
| ½ cwn | tepung gandum |
| 1 sdk | tepung ubi |
| 2½ cwn | santan+air gula merah |
| Sedikit | garam |
Instructions
- 1
-
Satukan bahan bahagian bawah dan kukus sehingga masak.
- 2
-
Apabila sudah masak tekan² pulut dalam loyang sehingga padat.
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- 3
-
Satukan bahagian atas.
Kacau sebati atau blend sahaja.0 Comment(s)No comment yet. Be the first.
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- 4
-
Tuang adunan atas tadi. Kukus selama 30 minit atau hingga masak.
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- 5
-
Sejukkan dahulu barulah dipotong.
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Recooks
Try recook this recipe and share with the owner and us
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