Apam Gula Hangus.

Resepi dari seorang kawan yg mudah untuk dicuba.


Prep time 10 minute(s) Cook time 30 minute(s) Total time 40 minute(s) Yield 1 serving(s)

Tips

panaskan kukusan terlebih dahulu sebelum mengukus.

Ingredients

1 cwn gula*
½ cwn air
1 cwn gula
1 biji telur
2 cwn tepung gandum
1 sdk soda bikarbonat
1 cwn santan

Instructions

1

Bahan bertanda * dimasak utk dijadikan gula hangus. Sejukkan.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

2

Pukul telur dan gula hingga kembang. Masukkan tepung dan soda bikarbonat dan gaul sebati.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

3

Masukkan santan dan gaul lagi.
Masukkan gula hangus tadi dan gaul sebati.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

4

Sapu loyang dengan minyak dan masukkan adunan tadi.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

5

Kukus selama 30 minit atau hingga masak.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

Recooks

Try recook this recipe and share with the owner and us

CookThis

Comment

Fav apam time buka puasa...thank u illa :D

8 years ago • Reply

Wc..boleh cuba nanti ok..

8 years ago • Reply

You must login/register to comment

Follow and Like Us

in social media