Maggi Goreng Pedas

bosan dengan maggi kuah, buat maggi goreng. Seperti di mamak, senang dimakan cepat dimasak


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 2 person(s)

Tips

1. Jika tak mahu maggi hancur ketika menggaul, buat perlahan-lahan ataupun gunakan 2 garfu dan gaul .

2. Perahkan limau ke atas lagi sedap

Ingredients

2 paket maggi goreng maggi (dicelur air panas,toskan)
4 biji bawang merah (dicincang)
3 ulas bawang putih (dicincang)
1 sudu besar cili boh
2 biji telur
Secukupnya sawi
4 biji cili padi
1 paket perencah kari maggi
Sedikit minyak masak

Instructions

1

Panaskan minyak dlm kuali. Tumis bawang putih dan bawang merah hingga naik bau.

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2

Masukkan cili kisar dan tumis hingga pecah minyak.

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3

Pecahkan telur, dan kacau hingga telur masak.

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4

Tambahkan sayur, dan cili padi . Kacau rata.

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5

Masukkan maggi mi yg telah lembut ditoskan dan perencah kari maggi. Gaul sebati.

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6

Pastikan maggi goreng anda cukup rasa. Kalau tak cukup tambah sedikit garam.

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7

Dah siap

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