Creamy Coconut Pasta Penne

Cuba resepi santan vs pasta.


Prep time 10 minute(s) Cook time 20 minute(s) Total time 30 minute(s) Yield 1 serving(s)

Tips

Sedap dimakan setelah selesai dimasak.

Ingredients

200 gram pasta penne
2 biji bawang merah
2 ulas bawang putih
1 inci halia (ketuk)
1 biji cili besar
3 biji cili padi
1 sdt serbuk lada hitam
1/2 batang carrot
1 biji tomato (dadu)
1 mangkuk isi ayam (dadu)
2 s/b santan pekat
Secukup rasa garam

Instructions

1

Rebus pasta sehingga lembut. Tos & ketepikan.

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2

Tumis bawang, halia, tomato, cili besar & cili padi sehingga naik bau.

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3

Masukkan ayam & serbuk lada hitam. Kacau sebati dengan tumisan tadi.

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4

Masukkan carrot & air 1/2 cawan. Tutup periuk seketika bagi carrot empuk.

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5

Masukkan santan. Gaul rata & biar santan masak.

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6

Akhir sekali masukkan pasta tadi bersama garam sesedap rasa. Gaul sebati. Siap untuk dimakan.

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