Prep time 40 minute(s)
Cook time 30 minute(s)
Total time 70 minute(s)
Yield 5 person(s)
Tips
Masa goreng api kecil kalau besar nanti cepat hangus
Ingredients
| 4 cawan | tepung beras |
| 1/2 cawan | tepung gandum |
| 2 cawan | gula pasir |
| 2 cawan | santan pekat |
| 2 cawan | air |
| 1 biji | telur |
Instructions
- 1
-
Satukan semua bahan2 dalam bekas dan kacau guna whisk tangan supaya tak bergentil dan perap 1/2 jam
- 2
-
Panaskan minyak dan acuan
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- 3
-
Apabila acuan dah panas celupkan dalam adunan
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- 4
-
Goreng dalam minyak panas tadi
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- 5
-
Biarkan sebentar baru keluarkan dari acuan
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- 6
-
Panaskan lagi acuan dan buat sampai habis
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Recooks
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