Tips
Ingredients
| 1 cawan | tepung pulut |
| 1/2 cawan | tepung gandum |
| 200g | gula melaka |
| 500ml | air |
| Kuah Santan Badak | |
| 1 cawan | santan pekat |
| 2 sdb | gula |
| Secubit | garam |
| 1 sdb | tepung beras |
Instructions
- 1
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Satukan tepung gandum dan tepung pulut dgn air. Jgn tuang air banyak2 utk elakkan adunan terlalu cair.
- 2
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Adun sehingga tidak melekat di tangan.
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- 3
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Hancurkan atau potong dadu gula melaka.
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- 4
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Bulat2 kan adunan tepung tadi kemudian masukkan gula melaka td.
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- 5
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Didihkan air dalam periuk kecil kemudian masukkan adunan tepung yg sudah siap tadi. Biarkan sehingga tepung terapung baru diangkat dan ketepikan.
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- 6
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Utk kuah badak, didihkan santan, gula pasir dan sedikit garam sehingga santan menjadi likat.
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- 7
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Tuangkan kuah santan ke dalam kuih tersebut.
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Recooks
Try recook this recipe and share with the owner and us
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