Tips
Ingredients
| 3 paket | cendawan tiram |
| 1 cawan | tepung serbaguna berperisa |
| 1 cawan | tepung beras |
| 2 biji | telur |
Instructions
- 1
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Koyak-koyakkan cendawan. Jangan terlalu kecil. Cuci cendawan tadi sehingga bersih.
- 2
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Campurkan semua tepung tadi hingga sebati.
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- 3
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Celupkan cendawan tadi ke dalam telur dan ramas-ramaskan.
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- 4
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Salutkan cendawan tadi ke dalam campuran tepung tadi hingga sekata.
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- 5
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Goreng cendawan tadi di dalam minyak yang panas. Gunakan kaedah deep fry. Goreng sehingga warnanya keemasan.
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- 6
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Sesudah masak, angkat dan hidangkan panas-panas.
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Recooks
Try recook this recipe and share with the owner and us
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