Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Boleh ditambah bebola ayam dan sebagainya.
Category
Ingredients
| 2 ulas (dihiris) | bawang merah |
| 1 ulas (dihiris) | bawang putih |
| 9-10 batang (dibelah) | sawi |
| 1/2 biji (dihiris) | lobak merah |
| 1/2 biji (dihiris) | cili merah |
| 1/2 paket | cendawan |
| 1 sudu besar | sos tiram |
| Secukupnya (perasa) | garam |
| 1 cawan | air |
Instructions
- 1
-
Tumiskan bawang merah dan bawang putih sehingga naik bau.
- 2
-
Masukkan lobak merah dan tambah air.
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- 3
-
Setelah mendidih, masukkan garam dan sos tiram.
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- 4
-
Kemudian masukkan sawi dan cendawan.
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- 5
-
Masukkan cili merah dan gaul sebentar.
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- 6
-
Sedia untuk dihidang.
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