Biskut Kacang

Rasanya macam biskut kacang yang beli kat kedai yan sebiji 10 sen tu


Prep time 10 minute(s) Cook time 20 minute(s) Total time 30 minute(s) Yield 30 piece(s)

Tips

Kalau suka boleh letak kacang kat atasnya

Ingredients

1 mangkuk tepung gandum
1 mangkuk kacang tanah tanpa kulit, disangai dan kisar halus
1/2 sudu teh garam
3/4 mangkuk gula kastor
Secukupnya minyak mazola
Hiasan
Secukupnya kuning telur
Secukupnya pewarna kuning lemon

Instructions

1

Gaulkan semua bahan hingga sebati. Kemudian amek doh dan canai rata adunan. Tekap Acuan kegemaran hingga adunan habis.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

2

Griskan marjerin diatas dulang pembakar. Susun terapan biskut diatas dulang.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

3

Campurkan kuning telur dan pewarna dan kacau sebati. Sapu kan kat atas biskut. Bakar 180'c selama 20 minit atau hingga biskut masak.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

Recooks

Try recook this recipe and share with the owner and us

CookThis

Comment

No comment yet. Be the first.

You must login/register to comment

Follow and Like Us

in social media